Under Pressure – Food Safe Flooring
The food processing and manufacturing industry has faced significant pressure over the past few years due to the Covid-19 pandemic. This situation has led to expansions and efficiency reconfigurations in production areas, for example, anti-slip flooring for food...
Avoiding Trip Hazards In The Workplace
C FlooringA non slip floor is one of the best investments you can make to prevent accidents in the workplace. According to the Health and Safety Executive (HSE) website, Slips and trips are the most common cause of injury at work. On average, they cause 40 per cent of...
Ensuring Safety and Hygiene with Food Grade Bakery Flooring
Our food grade flooring solutions cater to bakery environments because they must be exceptionally clean and hygienic. Safety and longevity are among the most important factors when selecting new bakery flooring. Choosing the correct floor is key, which is why the...
Safe and Hygienic Food Grade Flooring: Ensuring Safety and Compliance in the Food Industry
In the food industry, maintaining a clean and safe working environment is paramount. This is especially true for food flooring, which must meet stringent hygiene standards while also being durable and slip-resistant. The right flooring not only helps prevent accidents...