Understanding the constraints and rigors of the food industry ensures that we stay at the forefront of Food Grade Flooring. We understand that floors are constantly exposed to changes in temperature, subject to organic acids, and constant cleaning as well as needing to meet stringent hygiene, durability, and safety standards.
Up to 130' at 12mm
At PSC Flooring, we understand the unique challenges faced by the Food Production industry and therefore offer heavy-duty polyurethane RT or HF screed flooring solutions that epitomise hygiene, durability, and functionality.
Our Food Grade Flooring is perfect for:
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Minimising food contamination risks is paramount in the food industry. That being the case, we recommend integrating a 100mm high coving to our food-safe screed flooring. This seamless connection between floor and wall, or equipment toe-kicks, creates a unified surface that’s easy to clean and maintain. Moreover, coving leaves no crevices for dirt or bacteria, ensuring a sanitary environment.
PSC Flooring has installed top-grade flooring for the food and beverage processing sectors
for decades. Over the years our collaboration with bakeries, dairies, breweries, and more
underlines our unmatched expertise in this domain.
Polyurethane screed is the ideal choice for food factories because of its resilient properties. Additionally, it offers exceptional durability, making it suitable for areas with heavy equipment and foot traffic. Moreover, polyurethane screeds are impervious to organic acids, commonly found in food and drink production, providing resistance against chemical degradation. Also, its excellent thermal protection ensures the floor remains unharmed even near high-temperature areas. Lastly, with its anti-slip properties, it enhances safety, particularly in wet production areas where spillages are common.
Our flooring solutions are designed with versatility in mind to cater to the diverse
requirements of food factories. Consequently, for wet production areas, like in cheese and dairy production, our polyurethane resin screeds offer superior slip resistance and can be laid to falls for effective drainage. In contrast, for areas subjected to extreme heat or direct temperatures, our floors offer excellent thermal protection, ensuring they remain unharmed and maintain their integrity.
Ensuring hygiene is paramount in food production areas. Therefore, our polyurethane resin screed systems offer a seamless finish, eliminating crevices where bacteria and microbes can hide. Also, this seamless design, combined with coving and render, provides a smooth transition from wall to floor, making it difficult for microbial growth. Furthermore, our flooring is easy to clean and can be steam cleaned up to specific temperatures, killing any harmful bacteria without compromising the floor’s integrity.
Our food-grade flooring is designed with the challenges of food production in mind. Similarly, they are crafted to withstand regular spillages and frequent cleaning. The impervious nature of polyurethane screeds means they don’t absorb moisture, ensuring longevity even with constant exposure to water and cleaning agents. In addition, the inbuilt anti-slip properties of our flooring also ensure safety is maintained, even when wet, providing a reliable and long-lasting solution for food manufacturing environments.
Hygiene, safety and longevity are amongst the most important factors when selecting any new flooring for food processing industries. A food/drink preparation environment must be
The food processing and manufacturing industry has faced significant pressure over the past few years due to the Covid-19 pandemic. This situation has led to
Our food grade flooring solutions cater to bakery environments because they must be exceptionally clean and hygienic. Safety and longevity are among the most important
Our dedicated team are eager to assist. Contact us today for a No-Obligation Consultation.
